A quiet, simple, suburban, traditional Japanese restaurant in Kirribilli. The staff are all Japanese and really friendly and the seating is also traditional japanese where you get to take off your shoes and sit very comfortably. Nice place for a simple weeknight meal.

Nice to have the fish lightly cooked with a chargrilled flavour on the sushi

Takoyaki - A traditional Japanese omatsuki food - chopped baby octopus in pastry balls

Soft shell crabs

Kamo tataku - roasted duck with ponzu sauce